Welcome to KoJa Kitchen
KoJa Kitchen is a Japanese-Asian fusion restaurant located in San Francisco, CA, specializing in innovative dishes that combine Korean and Japanese flavors. With options for vegans and limited vegetarian offerings, KoJa Kitchen caters to a diverse range of dietary preferences. The restaurant is women-owned and prides itself on being open to all, with gender-neutral restrooms and a welcoming atmosphere for groups and families. Offering a range of amenities such as delivery, takeout, reservations, and catering, KoJa Kitchen is a must-visit spot for those looking to experience unique and delicious fusion cuisine. The restaurant also features a casual setting, perfect for enjoying their selection of beer and wine.
-
309 6th Ave San Francisco, CA 94118 Hotline: (415) 463-5085
If you're on the lookout for a unique dining experience that combines Japanese, Asian fusion, and Korean flavors, look no further than KoJa Kitchen. Located in the heart of San Francisco, this restaurant offers a range of options for all types of diners. From vegan options to beer and wine selections, KoJa Kitchen has something for everyone.
What sets KoJa Kitchen apart is its focus on creating dishes that are not only delicious but also cater to a variety of dietary preferences. The menu includes options for vegetarians and vegans, making it a great choice for those with dietary restrictions. Additionally, the restaurant is committed to sustainability, offering compostable containers for takeout orders.
One of the standout features of KoJa Kitchen is its commitment to inclusivity. The restaurant is women-owned and has gender-neutral restrooms, creating a welcoming environment for all guests. Whether you're looking for a casual meal with friends or a place to host a group gathering, KoJa Kitchen has you covered.
Personally, I was blown away by the flavors and creativity of the dishes at KoJa Kitchen. Each bite was a harmonious blend of traditional Japanese, Asian fusion, and Korean influences. The staff was friendly and attentive, ensuring that my dining experience was top-notch. I left feeling satisfied and eager to return for more culinary adventures.
Overall, KoJa Kitchen is a must-visit destination for foodies in San Francisco. With a diverse menu, commitment to sustainability, and inclusive atmosphere, this restaurant truly stands out in the culinary scene. Don't miss out on the opportunity to experience the unique flavors of KoJa Kitchen for yourself.
I've been to both places several times before they merged. First time here today and the food continues to be tasty, the service good, and love the convenience. Several people in line ahead of me, for me a good sign it's worth the wait. Had a lemongrass pork Bahn Mi and the soy garlic wings, to go. Came out pretty fast for a small place and really tasty. Adding it to my list...
I've enjoyed the food at Ko Ja three times in a week with the help from DoorDash. I would always order the Short Rib Bowl with extra meat, add Kim Chee and Furikake white rice. The meat is tender and delicious. I like portion size as it also is on a bed of mixed green salad. Looking forward to stopping by for an in restaurant experience:)
I have been a customer since food truck days. I waited for months for the first store to open in Berkeley while working at CAL. When Fremont finally opened, it had been my go to often. While the menu has expanded, my go to is original Koja and the pork rice bowl. The pork koja is too juicy and runny when in the Koja.
The viet coffee here is fire!! All my friends want one after they try mine. thank youuuuuu koja :)))
I got the Ahi Tuna Salad which was $15.75 and the Soy Garlic Wings which was $10.95. The salad was so refreshing; it had tuna, masago, spring mix, spring salad, seaweed salad, wasabi Mayo & green onion. It was a pretty big portion & I wasn't able to finish it. The wings was sooo savory, love the soy garlic sauce that's drizzled all over the wings. It was very sticky so I recommend using a fork
Food is always good i've ordered it a handful of times. For a super modern take out quick making food it's pretty authentic solid creative food. The menu is stocked with great items and has such a customizable experience. I went there for the first time and the staff were incredibly nice and my order came out in under 5 minutes. Honestly a top 5 place on clement
First time since they moved to this location. I went with the Ahi Tuna Salad - mixed greens topped with crab salad, seaweed salad, edamame, and spicy ahi. Everything tasted pretty fresh and it was quite filling.
Perfect place for a delicious lunch, quick take out etc. Small space with limited seating in and out but the food makes it all worthwhile. Japanese/ Korean Asian fusion with super fresh ingredients, friendly staff and prompt service. We had Ahi tuna bowls that were delicious, fresh ingredients, nicely sauced, including seaweed salad and a crazy good imitation crab salad. Nice that they offer both brown and white rice.
Delicious fusion food! My favorite was the Umami Fries; probably the best fries I've ever had. The Koja was dry and not my cup of tea; the garlic rice was hard to eat. I still think the Kojas are worth a try though! The bowls were very delicious. I would totally come here again just for the Umami Fries; the pork on it was to die for. The ordering process was a little confusing as I didn't know we had to go the cashier to order, but it wasn't difficult to figure out. Solid restaurant!